Udomthai Restaurant - Woonona - Thai

Deep fried squid wok tossed with sweet mayo sauce.

Deep fried tofu with salad and sweet chili sauce with crush peanut.

Traditional Thai fish cake served with chili sauce and crushed peanuts.

Prawn and chicken served with soy vinaigrette.

Marinated chicken wings deep-fried and served with sweet chili sauce.

Hand roll mixed vegetable spring roll served with chili sauce.

Grilled marinated wagyu beef serving with Jeaw dipping sauce.

Marinated grilled chicken on a skewer topped thigh with Thai peanut sauce.

Deep-fried prawns coated with coconut and served with plum sauce.

Filled with mix spice, mash potato and pea.

Grilled wagyu beef sirloin with garden salad and jeaw dipping sauce.

Grilled lamb cutlet with wok tossed mix vegetables with jeaw sauce.

Red curry with roasted duck, pineapple, lychee and cherry tomato.

Thai Nothern style masala braises pork curry.

Slow braised beef spice, serve with potato.

Crispy battered of meat glaze with honey sauce.

Assorted vegetables with light oyster.

Ground fresh garlic. Long red chili. Fresh basil leaves and vegetables.

Stir-fired oyster sauce and green bean with crispy pork belly.

Wok fried spicy mix seafood with peppercorn , finger root and garlic.

Shredded ginger. Green shallot with vegetables.

Homemade. Thai style peanut sauce with vegetables.

Garlic and pepper with selected vegetables.

Stir fired in garlic and black pepper sauce with vegetables.

Assorted vegetables with pineapple, and tomato. Top with cashew nuts.

Crispy pork belly stir fry with Chinese broccoli.

Crispy battered of meat glaze with honey sauce.

Assorted vegetable. Thai chili jam. Roast cashew nut.

Top with cashew nut.

Wok fried rice with onion, Chinese broccoli, carrot. Top with slice green shallot.

Pineapple fried rice with chicken and prawns.

Wok fried rice with Tom yum paste with vegetables.

Wok fried rice with vegetables. Ground fresh chili and garlic, and basil.

Coconut milk noodle curry with egg noodle. Top with crispy noodle. Bean sprout and fried onion.

Flat rice noodle. Wok-fried w egg, Chinese broccoli, and dark soy sauce.

Stir fry flat noodles in chili jam sauce.

Thick egg noodle wok fried with vegetables.

Flat rice noodle w vegetables. Ground fresh chili and garlic. Egg and basil.

Thin rice noodle w egg, fried bean curd, bean sprout, and crush peanut.

Wok fried flat rice noodle with vegetables and homemade Thai peanut sauce.

Cooked mince chicken with ground roasted rice, dry chili, herbs and lime dressing.

Roasted duck, ginger, mixed salad, red onion and mint drizzled with chili citrus dressing.

Roasted Duck with steamed bak choy , pickled ginger and homemade sauce.

Crispy pork belly with grounded roasted rice, dry crush chili,Thai herb and Chili lime dressing.

Wok tossed marinated beef with herbs, garden salad and lime dressing.

Favorite Thai hot and sour with king prawn, squid, mussel and mushroom.

Favorite Thai hot and sour with king prawn and mushroom.

Favorite Thai hot and sour with mushroom.

Thai style coconut milk soup with chicken and mushroom.

2 scoops of vanilla ice cream with strawberry topping.

Fried roti drizzled with condensed milk and sugar served with vanilla ice cream.